Love Real Thai Food

Thursday

4

February 2016

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An Experience Searching for Thai Food and Blowing a Tire

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Searching-for-Thai-Food

On one particular pre-autumn/early-winter Friday evening in Scranton, Pennsylvania, Robert tallies up his weekly commission report to submit to his supervisor at his collection-agency job. He already knew it had been a good week, especially due to the $20,000 single account that he was able to make a 60% settlement on. After doing the math, […]

Sunday

31

January 2016

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Chili Fish Sauce

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Chili-Fish-Sauce

Ingredients: 1 The fish weighs about 400-500 grams. (Cleaning and I express scales). 1 tbsp tamarind water. 3 tablespoons sugar. 1 shallot, chopped coarse head. 2 cloves garlic, chopped coarse. Coriander (leaves kept cool. Make your food). 2 tablespoons fish sauce. Chilli chopped coarse (Red or yellow) 3 tablets. How Do: Chevrons inside the fish […]

Sunday

31

January 2016

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Shrimp Paste Fried Mackerel

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Shrimp-paste-fried-mackerel

Ingredients: 2 a mackerel. 1 tablespoon shrimp paste. 2 tablespoons dried shrimp. 3 shallots, peeled baby. Peel the garlic and 3 children. Pepper 10 to 15 tablets (increase / decrease as needed.) 1 tablespoon fish sauce. 2 tablespoons lemon juice. Sugar * 1 / 2 tsp. Fresh or steamed vegetables (cabbage, cucumber, lettuce, tomato, bean, […]

Saturday

30

January 2016

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Gai Satay (Chicken Satay)

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Gai-Satay

Ingredients: 300 grams chicken 1/2 teaspoon chopped galangal 1 teaspoon chopped lemongrass 2 grams turmeric powder 1/2 teaspoon roasted coriander seeds 1/4 teaspoon roasted cumin powder 40 grams coconut cream 1/2 teaspoon salt 60 grams sweetened condensed milk Skewers Ingredients for the dipping sauce: 110 grams coconut cream 110 grams coconut milk 10 grams gaeng […]

Saturday

30

January 2016

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Goong Tod Gratiam

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Goong-Tod-Gratiam

Ingredients 250 grams freshwater prawns 1 tablespoon light soy sauce 3 grams garlic 4 grams coriander roots 1/2 teaspoon sugar 1 teaspoon ground pepper 1 cup vegetable oil for frying the garlic 16 grams minced garlic for frying 1 tablespoon oyster sauce Cuisine: Fried Prawn with Garlic and Pepper Cooking time: 15-30 mins Serving: 1-3 […]

Monday

18

January 2016

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Omelette Cha-Om Sour Shrimp

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Omelette-Cha-Om-Sour-Shrimp

8-10 medium shrimp, the (cleaning, peeling). 200 grams of fish. 4 tablespoons sour chili. 4 tablespoons of tamarind water. 3 tablespoons fish sauce. 1 teaspoon sugar. Lemonade 1 bundle Cha Om (Omelette Cha Om done, is not optional). 3 chicken eggs (used for making omelette Cha Om). How do The boiled meat, fish cooked in […]

Friday

15

January 2016

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Green Curry with Prawns

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Green-Curry-with-Prawns

Green curry is one of the most well recognised of all Thai food. It is distinctly Thai – sweet, spicy and sour, it represents all the key flavours that Thai food uses. This dish is very popular with Thai people and foreigners alike because it is unique, warming, aromatic and very very tasty. The green […]

Friday

15

January 2016

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Shrimp Noodle Bake

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Shrimp-Noodle-Bake

Ingredients: 150 g shrimp. Vermicelli 75 grams. 50 g ginger, Soi sheet. Bacon, cut into pieces 100 grams. Fried small pieces 2 stalks of celery. Onions chopped coarse Cool coriander leaves. Oyster 100 grams. CEO than 50 grams of white. Cooking Sauce 30 grams. 20 g sugar. 10 grams of salt. Chinese liquor. A little […]

Sunday

11

October 2015

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Top 5 Best Thai Food

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thaifood

Thai food- one of the exotic foods that need little introduction in the planet. From Sukhothai to San Francisco, there are tons of Thai restaurant in most towns. Most of them full cover the fragrances and flavours make Thai cuisine so distinct. Moreover, Thai chefs are extremely talented and making typical noodle dish more special. […]

Friday

17

October 2014

0

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[Video]How to Make Salsa Thai-Mexican Fusion Salsa

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In this video, Kae helps guide you to create a Thai variation of favorite chip dip recipe. It’s restaurant style, traditional Mexican tomato chili salsa using all fresh ingredients and it’s an excellent easy salsa recipe that provides you much for a Cinco de Mayo party. Our unique Thai chili salsa recipe is perhaps all […]